Special Executive Programme In Management and Leadership in Food Security

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Duration

2 Months

Pedagogy

Online

Tuition Fee

ÂŁ 250 ÂŁ 440

Special Executive Programme In Management and Leadership in Food Security

This program provides a comprehensive understanding of front office operations, emphasizing strategies for identifying and meeting customer needs. It covers key principles of beverage management, legal considerations affecting beverage provision, and effective methods for controlling costs, ensuring operational efficiency and compliance in the hospitality sector.

Accreditation

All MSBM courses are accredited by the relevant partners and awarding bodies. Please refer to MSBM accreditation in about us for more details.

Entry requirement

There are no strict entry requirements for this course. Work experience will be added advantage to understanding the content of the course.

The certificate is designed to enhance the learner's knowledge in the field. This certificate is for everyone eager to know more and get updated on current ideas in their respective field. We recommend this certificate for the following audience:

  • Food Safety Managers & Inspectors
  • Hospitality and Catering Professionals
  • Restaurant and Hotel Owners/Operators
  • Quality Assurance and Compliance Officers
  • Food Production and Processing Managers
  • Chefs and Kitchen Supervisors
  • Public Health and Environmental Health Officers
  • Food Handlers and Catering Staff
  • Nutritionists and Dietitians
  • Students and Graduates of Food Safety and Hospitality Management

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What you'll learn

Module 1

ASSIGNMENT & STUDY GUIDELINES

This comprehensive module combines various learning approaches including interactive content, practical exercises, and engaging resources. You'll find carefully curated materials designed to enhance your understanding and skills through a mix of theoretical concepts and hands-on practice. Each component has been structured to ensure an effective and engaging learning experience.

8 Lectures

Module 2

Food And Beverages Management

This comprehensive module combines various learning approaches including interactive content, practical exercises, and engaging resources. You'll find carefully curated materials designed to enhance your understanding and skills through a mix of theoretical concepts and hands-on practice. Each component has been structured to ensure an effective and engaging learning experience.

7 Lectures
1 Quiz

Testimonial

Discover the success stories of learners like yourself

Where learning goes beyond acquiring new skills to also deliver an enjoyable experience.

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Stella H.

The course content was exactly what I needed. The structured learning approach and practical examples helped me develop new skills that I use every day.

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Richard K.

An excellent learning experience from start to finish. The course material was well-organized and the concepts were presented in a clear, engaging way.

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Nancy L.

What stood out was how practical and relevant the content was. I've been able to apply what I learned immediately, making a real difference in my work.